Easy Everyday Recipe

Ingredients

• 11 cup All-purpose flour(120g)
• 22 Egg(100g)
• 31 cup Milk(240g)
• 40.5 teaspoon Salt(3g)
• 52 tablespoon Butter(28g)

Instructions

1. 1In a large bowl, whisk together the flour and salt.
2. 2Add the eggs and milk, and mix until smooth.
3. 3Melt the butter and stir it into the batter.
4. 4Heat a non-stick pan over medium heat.
5. 5Pour a portion of the batter into the pan and cook until golden on both sides.
6. 6Repeat with the remaining batter.
7. 7Serve warm.