Chicago JP Style Pizza

Ingredients

• 16 wheat tortillas(240g)
• 2200 g sweet ham(200g)
• 35 eggs(250g)
• 4200 g mozzarella cheese(200g)
• 5100 g pepperoni(100g)
• 6200 g provolone cheese(200g)
• 750 g fried tomato sauce(50g)
• 81 teaspoon Provençal herbs(2g)

Instructions

1. 1Preheat the oven to 200°C.
2. 2Cut the wheat tortillas into strips like noodles.
3. 3Slice the sweet ham into large pieces.
4. 4In a bowl, mix the tortillas, ham, mozzarella, provolone, and eggs.
5. 5Add Provençal herbs and mix well.
6. 6Transfer the mixture to a baking mold.
7. 7Spread fried tomato sauce evenly over the mixture.
8. 8Top with mozzarella and provolone cheese.
9. 9Add a generous layer of pepperoni slices.
10. 10Bake for 20 minutes at 200°C.
11. 11Finish by grilling for 5 minutes until golden.
12. 12Remove from oven, let cool slightly, and serve.