5 Ingredient Alfredo Gnocchi

Ingredients

• 11 pound Italian sausage(454g)
• 22 cup Broccoli(180g)
• 31 pound Gnocchi(454g)
• 41 jar Alfredo sauce(425g)
• 50.5 cup Parmesan cheese(50g)

Instructions

1. 1Brown the Italian sausage in a large skillet over medium heat until fully cooked.
2. 2Add the broccoli and gnocchi to the skillet.
3. 3Cook for about 5 minutes, stirring occasionally, until the gnocchi gets some color.
4. 4Pour in the jar of Alfredo sauce and mix well.
5. 5Let everything cook together for another 5 minutes until heated through.
6. 6Optionally, sprinkle Parmesan cheese on top before serving.