Caesar Dressing

Caesar Dressing

8 servings
Open source
110
Calories
2g
Protein
2g
Carbs
11g
Fat

Ingredients

  • 11 cup mayonnaise(240g)
  • 20.5 cup finely grated parmesan(50g)
  • 33 garlic cloves, minced(9g)
  • 42 tablespoon lemon juice(30g)
  • 51 tablespoon dijon mustard(15g)
  • 61 teaspoon worcestershire sauce(5g)
  • 70.5 teaspoon salt(3g)
  • 80.5 teaspoon black pepper(1g)
  • 90.25 cup olive oil(60g)
  • 103 tablespoon water(45g)

Instructions

  1. 1In a bowl, whisk together mayonnaise, parmesan, minced garlic, lemon juice, dijon mustard, worcestershire sauce, salt, and black pepper.
  2. 2Slowly whisk in the olive oil until the dressing is smooth.
  3. 3Add water as needed to thin the dressing to a pourable consistency.