Idealny tynk (Perfect Cake Frosting)

Ingredients

• 11 cup Butter(227g)
• 23 cup Powdered sugar(360g)
• 32 tablespoon Milk(30g)
• 41 teaspoon Vanilla extract(5g)

Instructions

1. 1In a large bowl, beat the butter until smooth and creamy.
2. 2Gradually add powdered sugar, mixing well after each addition.
3. 3Add milk and vanilla extract, and beat until the frosting is light and fluffy.
4. 4If desired, add food coloring to achieve your preferred color.
5. 5Use immediately to frost cakes or cupcakes, or store in the refrigerator.