Chilli Ghee Drizzle

Ingredients

• 12 tablespoon lamb drippings(30g)
• 22 tablespoon ghee(28g)
• 30.25 teaspoon cayenne(0.75g)

Instructions

1. 1Melt ghee in a small pan.
2. 2Add lamb drippings and cayenne.
3. 3Let it bubble for 30 seconds.
4. 4Drizzle over cooked lamb doner.