Air Fryer Gooey Eggs

Air Fryer Gooey Eggs

2 servings
Open source
140
Calories
12g
Protein
1g
Carbs
10g
Fat

Ingredients

  • 12 egg(100g)

Instructions

  1. 1Preheat the air fryer to 160°C (320°F).
  2. 2Place eggs in the air fryer basket.
  3. 3Cook for 7-8 minutes for gooey yolks.
  4. 4Carefully remove eggs and place in cold water for 1 minute.
  5. 5Peel and serve immediately.