Garlic Parmesan Sauce

Ingredients

• 10.5 stick butter(57g)
• 23 clove garlic(9g)
• 30.25 cup Parmesan cheese(25g)
• 42 tablespoon parsley(6g)

Instructions

1. 1Melt half a stick of butter in a pan over medium-low heat.
2. 2Add minced or finely chopped garlic to the melted butter and stir.
3. 3Cook together for a few minutes on low heat, being careful not to burn the butter.
4. 4Add the cooked crispy chicken bites to the pan.
5. 5Sprinkle Parmesan cheese and parsley on top.
6. 6Mix well to fully coat the chicken bites with the sauce.