To Serve (Garnishes)

To Serve (Garnishes)

3 servings
Open source
10
Calories
0g
Protein
2g
Carbs
0g
Fat

Ingredients

  • 10.25 cup fresh cilantro (chopped)(4g)
  • 21 lime wedges(60g)

Instructions

  1. 1Serve chicken over coconut rice with aji verde sauce.
  2. 2Add grilled corn on the side.
  3. 3Garnish with chopped cilantro and lime wedges.