Lemon Mug Cake

Ingredients

• 14 tablespoon Flour(32g)
• 22 tablespoon Sugar(25g)
• 33 tablespoon Milk(45g)
• 41 tablespoon Oil(13g)
• 51 teaspoon Lemon Juice(5g)
• 60.5 teaspoon Baking Powder(2g)

Instructions

1. 1Stir until smooth.
2. 2Microwave about 1 minute.