Homemade Candy Bar Snacks

Homemade Candy Bar Snacks

9 servings
Open source
220
Calories
4g
Protein
23g
Carbs
13g
Fat

Ingredients

  • 11 cup crushed biscuits(100g)
  • 20.25 cup melted butter(57g)
  • 30.5 cup peanut butter(130g)
  • 40.25 cup honey(85g)
  • 50.5 cup powdered milk (or milk powder)(60g)
  • 61 cup melted chocolate(175g)

Instructions

  1. 1In a bowl, mix crushed biscuits with melted butter until combined.
  2. 2Press the mixture into a lined pan to form the base.
  3. 3In another bowl, mix peanut butter, honey, and powdered milk until thick and smooth.
  4. 4Spread this mixture evenly over the biscuit base.
  5. 5Pour melted chocolate over the top and spread evenly.
  6. 6Chill in the fridge for 1–2 hours until set.
  7. 7Cut into bars.