Mexican Street Corn Bowl

Ingredients

• 11 piece Cooked blackened chicken(200g)
• 21 cup Cooked rice(185g)
• 30.75 cup Corn kernels(120g)
• 42 tablespoon Cilantro(8g)
• 51 tablespoon Lime juice(15g)
• 62 tablespoon Cotija cheese(14g)
• 72 tablespoon Greek yogurt(30g)
• 80.5 teaspoon Chili powder(1g)

Instructions

1. 1In a bowl, combine cooked rice, corn, chopped cilantro, and lime juice.
2. 2Top with sliced blackened chicken.
3. 3Add Greek yogurt and cotija cheese.
4. 4Sprinkle with chili powder.
5. 5Mix gently and serve.