Dry Rub Ribs

Ingredients

• 13.5 lb Pork Ribs(1588g)
• 20.25 cup Brown Sugar(50g)
• 32 tablespoon Paprika(14g)

Instructions

1. 1Mix brown sugar and paprika for rub.
2. 2Rub mixture onto pork ribs.
3. 3Bake or grill ribs for 2 hours.
4. 4Let rest before serving.