Ingredients
- 11 lb ground chicken(454g)
- 22 clove garlic(6g)
- 30.5 onion(60g)
- 40.75 cup marinara sauce(180g)
- 51 teaspoon Italian seasoning(2g)
- 60.5 teaspoon salt(3g)
- 70.25 teaspoon black pepper(1g)
- 81 cup shredded mozzarella cheese(112g)
- 912 slice pepperoni slices(24g)
Instructions
- 1Preheat oven to 400°F (200°C).
- 2In a skillet over medium heat, cook ground chicken until browned and cooked through.
- 3Add minced garlic and chopped onion to the skillet and sauté until fragrant and softened.
- 4Stir in marinara sauce, Italian seasoning, salt, and black pepper. Simmer for 2-3 minutes.
- 5Divide the chicken mixture evenly into oven-safe bowls.
- 6Top each bowl with shredded mozzarella cheese and pepperoni slices.
- 7Bake in the preheated oven for 10-12 minutes, or until cheese is melted and bubbly.
- 8Serve hot.