Bacon Wrapped Garlic Parmesan Chicken

Ingredients

• 13 boneless skinless chicken breast(600g)
• 21 tablespoon olive oil(13.5g)
• 36 slice bacon(150g)
• 43 clove garlic(9g)
• 50.5 cup parmesan cheese(50g)
• 60.5 teaspoon black pepper(1g)
• 70.5 teaspoon salt(3g)

Instructions

1. 1Preheat oven to 400°F (200°C).
2. 2Brush chicken breasts with olive oil and season with salt and black pepper.
3. 3Wrap each chicken breast with 2 slices of bacon, securing ends underneath.
4. 4Place chicken in a baking dish.
5. 5In a small bowl, mix minced garlic and grated parmesan cheese.
6. 6Sprinkle the garlic parmesan mixture evenly over the bacon-wrapped chicken.
7. 7Bake for 25-30 minutes, or until chicken is cooked through and bacon is crispy.
8. 8Let rest for 5 minutes before serving.