Ingredients
- 14 fresh figs(160g)
- 21 ball burrata cheese(120g)
- 32 slice bread(60g)
- 40.5 teaspoon chili flakes(1g)
- 51 tablespoon hot honey(21g)
- 62 tablespoon walnuts(16g)
Instructions
- 1Toast the bread slices until golden and crisp.
- 2Slice the fresh figs.
- 3Spread burrata cheese evenly over the toasted bread.
- 4Arrange fig slices on top of the burrata.
- 5Sprinkle chili flakes over the figs and burrata.
- 6Drizzle hot honey over the toast.
- 7Top with toasted walnuts.
- 8Serve immediately.