Alabama Fire Cracker Dip

Ingredients

• 12 cup shredded cooked chicken(280g)
• 28 oz cream cheese, softened(227g)
• 30.5 cup sour cream(120g)
• 41 cup shredded cheddar cheese(113g)
• 50.5 cup diced jalapeños(60g)
• 61 tablespoon ranch seasoning(8g)
• 72 teaspoon crushed red pepper(4g)
• 80.5 cup shredded cheddar cheese (for topping)(57g)
• 90.25 cup sliced jalapeños (for topping)(30g)

Instructions

1. 1In a bowl, combine shredded cooked chicken, softened cream cheese, sour cream, shredded cheddar cheese, diced jalapeños, ranch seasoning, and crushed red pepper.
2. 2Mix until well combined.
3. 3Spread the mixture into a baking dish.
4. 4Top with shredded cheddar cheese and sliced jalapeños.
5. 5Bake at 350°F (175°C) for 20-25 minutes until hot and bubbly.
6. 6Serve with crackers or vegetables.