Healthier Dubai Chocolate Brownies

Ingredients

• 11 package zero sugar brownie mix(400g)
• 20.5 cup non-fat Greek yogurt(120g)
• 30.25 cup water(60g)
• 42 egg(100g)
• 53 oz kadayif (kataifi)(85g)
• 64 tablespoon pistachio cream(60g)
• 71 tablespoon butter(14g)
• 80.5 cup zero sugar chocolate frosting(120g)
• 91 cup strawberries(150g)

Instructions

1. 1Preheat oven to 350°F (175°C) and line a baking dish.
2. 2In a bowl, combine zero sugar brownie mix, non-fat Greek yogurt, water, and eggs. Mix until well combined.
3. 3Pour the batter into the prepared baking dish and bake for 30 minutes or as directed on the brownie mix package.
4. 4While brownies bake, melt butter in a pan over medium heat. Add kadayif and cook until golden brown.
5. 5Remove from heat and mix kadayif with 3 tablespoons of pistachio cream.
6. 6Once brownies are baked and cooled slightly, spread the kadayif-pistachio mixture evenly over the brownies.
7. 7Top with a thin layer of zero sugar chocolate frosting.
8. 8Drizzle the remaining 1 tablespoon of pistachio cream over the frosting.
9. 9Dice strawberries and sprinkle them on top.
10. 10Cut into squares and serve.