Chippy Boys (Potato Chips with Gorgonzola and Balsamic)

Ingredients

• 11 bag potato chips(150g)
• 20.5 cup gorgonzola cheese(60g)
• 32 tablespoon balsamic glaze(30g)

Instructions

1. 1Preheat the broiler.
2. 2Spread the potato chips evenly on a baking sheet.
3. 3Sprinkle the gorgonzola cheese over the chips.
4. 4Place under the broiler for 2-3 minutes, or until the cheese is melted and slightly toasted.
5. 5Drizzle the sweet balsamic glaze over the hot chips and cheese.
6. 6Toss gently to combine and serve immediately.