Ingredients
- 12 cup flour(250g)
- 20.5 cup sugar(100g)
- 32 eggs(100g)
- 41 cup milk(240g)
- 50.25 cup butter(57g)
- 62 teaspoon baking powder(8g)
- 70.5 teaspoon salt(3g)
Instructions
- 1Preheat the oven to 180°C (350°F).
- 2In a large bowl, mix flour, sugar, baking powder, and salt.
- 3In another bowl, whisk together eggs, milk, and melted butter.
- 4Combine wet and dry ingredients until just mixed.
- 5Pour the batter into a greased baking pan.
- 6Bake for 25-30 minutes or until a toothpick comes out clean.
- 7Let cool before serving.