Iced Oatmeal Cookies

Ingredients

• 12 cup Rolled oats(160g)
• 21 cup All-purpose flour(125g)
• 31 cup Brown sugar(220g)
• 40.75 cup Butter(170g)
• 52 Eggs(100g)
• 61 teaspoon Vanilla extract(5g)
• 71 teaspoon Baking soda(5g)
• 80.25 teaspoon Salt(1.5g)
• 91 cup Powdered sugar(120g)
• 102 tablespoon Milk(30g)

Instructions

1. 1Preheat oven to 350°F (175°C).
2. 2Mix oats, flour, baking soda, and salt in a bowl.
3. 3Cream butter and brown sugar, then add eggs and vanilla extract.
4. 4Combine wet and dry ingredients.
5. 5Shape dough into balls and place on a baking sheet.
6. 6Bake for 10-12 minutes until golden.
7. 7Mix powdered sugar and milk to make icing.
8. 8Dip cooled cookies in icing and let set.