Salsa Verde Street Corn Chicken

Ingredients

• 12 lb chicken breast(907g)
• 21 cup salsa verde(250g)
• 30.5 cup Greek yogurt(120g)
• 41 cup corn(165g)
• 50.5 cup cilantro(8g)
• 61 teaspoon cumin(2g)
• 70.5 teaspoon salt(3g)

Instructions

1. 1Add chicken breast, salsa verde, cumin, and salt to a slow cooker.
2. 2Cook on low for 4–5 hours.
3. 3Shred the chicken.
4. 4Stir in Greek yogurt, corn, and cilantro before serving.