Ingredients
- 12 lbs chicken wings(908g)
- 20.25 cup honey(85g)
- 32 tablespoons lemon juice(30g)
- 42 teaspoons lemon zest(4g)
- 51.5 teaspoons black pepper(6g)
- 61 teaspoon garlic powder(3g)
- 71 teaspoon onion powder(3g)
- 81 teaspoon salt(5g)
- 92 tablespoons butter(28g)
- 101 lemon wedges(30g)
- 111 fresh parsley(5g)
Instructions
- 1Preheat oven to 425°F (220°C).
- 2Season wings with black pepper, garlic powder, onion powder, and salt. Bake for 40-45 min until crispy.
- 3In a bowl, mix melted butter, honey, lemon juice, lemon zest.
- 4Toss baked wings in the honey lemon pepper sauce.
- 5Garnish with chopped parsley and serve with lemon wedges.