Bisquick Breakfast Casserole

Ingredients

• 11 lb breakfast sausage(454g)
• 26 eggs(300g)
• 32 cups milk(480g)
• 41 cup Bisquick(120g)
• 52 cups cheddar cheese(226g)

Instructions

1. 1Brown sausage. Spread into baking dish.
2. 2Whisk eggs, milk, and Bisquick.
3. 3Pour over sausage.
4. 4Top with cheese.
5. 5Bake at 350°F (177°C) for 40 minutes.