Easy Opera Fudge

Ingredients

• 10.5 cup maraschino cherries, chopped(75g)
• 20.5 cup margarine(114g)
• 31 package chocolate pudding mix(96g)
• 41 package vanilla pudding mix(96g)
• 50.5 cup milk(120g)
• 61 teaspoon vanilla(4g)
• 71 pound sifted powdered sugar(454g)
• 80.5 cup chopped walnuts or pecans(60g)

Instructions

1. 1Drain cherries on paper towel.
2. 2Melt butter, stir in dry pudding mix and milk. Cook and stir until mixture comes to boiling.
3. 3Boil for 1 minute, stirring constantly. Remove from heat.
4. 4Stir in vanilla, beat in powdered sugar until smooth.
5. 5Add nuts and cherries. Pour into buttered baking dish. Chill before cutting.