Air Fryer Churro Sticks

Ingredients

• 11 cup flour(120g)
• 21 cup water(240g)
• 32 tablespoon sugar(25g)
• 42 tablespoon butter(28g)
• 50.25 teaspoon salt(1.5g)
• 61 egg(50g)
• 70.25 cup sugar (coating)(50g)
• 81 teaspoon cinnamon(2.5g)
• 92 tablespoon melted butter(28g)

Instructions

1. 1In a pan, add water, butter, sugar, and salt. Bring to a boil.
2. 2Add flour and stir quickly until it forms a smooth dough.
3. 3Remove from heat and let cool slightly. Add egg and mix until smooth.
4. 4Transfer dough into a piping bag (or nylon) and cut the tip.
5. 5Pipe straight lines (sticks) onto parchment paper.
6. 6Place sticks in air fryer.
7. 7Air fry at 180°C for 10–12 minutes until golden.
8. 8Brush with melted butter.
9. 9Roll in cinnamon sugar.
10. 10Serve warm.