Light Creamy Apple Cake

Light Creamy Apple Cake

6 servings
Open source
650
Calories
20g
Protein
120g
Carbs
10g
Fat

Ingredients

  • 12 egg(100g)
  • 22 apple(300g)
  • 32 tablespoon maple syrup(40g)
  • 460 g Greek yogurt(60g)
  • 570 g flour(70g)
  • 64 g baking powder(4g)
  • 71 tablespoon brown sugar(12g)
  • 80.5 teaspoon cinnamon(1.5g)

Instructions

  1. 1Combine eggs, maple syrup, and Greek yogurt in a bowl.
  2. 2Add flour and baking powder, then mix well.
  3. 3Grate the apples and add them to the batter.
  4. 4Add cinnamon and mix to combine.
  5. 5Pour the mixture into a baking dish.
  6. 6Sprinkle brown sugar on top.
  7. 7Bake in an air fryer at 165°C (329°F) for 30 minutes.
  8. 8Let cool slightly before serving.