Ingredients
- 14 piece chicken breast(900g)
- 20.5 cup soy sauce(120g)
- 30.5 cup honey(170g)
- 40.25 cup ketchup(60g)
- 52 tablespoon minced garlic(18g)
Instructions
- 1Whisk sauce ingredients together (or just dump them in).
- 2Pour sauce over chicken in crockpot.
- 3Cook on low for 6 hours or high for 3-4 hours.
- 4Shred chicken and serve over rice or noodles.