Burrito Bowl with Oven Potatoes, Veggie Mince, Guacamole, Sour Cream & Cheese

Ingredients

• 11 piece Potatoes(150g)
• 20.5 cup Veggie mince(60g)
• 32 tablespoon Guacamole(30g)
• 42 tablespoon Sour cream(30g)
• 52 tablespoon Cheese(20g)
• 64 piece Cherry tomatoes(40g)
• 70.5 cup Lettuce(30g)

Instructions

1. 1Dice potatoes and bake in the oven until crispy.
2. 2Cook veggie mince according to package instructions.
3. 3Prepare guacamole and sour cream.
4. 4Arrange potatoes, veggie mince, guacamole, sour cream, cheese, tomatoes, and lettuce in a bowl.